Equipment studio

Tools should disappear into the ritual.

We help match espresso, grinding, brewing, and water systems to the way you actually work—then support the recipes and training that make the equipment useful.

For cafés + hospitality

Commercial systems

Final pricing and availability are confirmed through a project quote.

01

Espresso system

Linea Classic S

La Marzocco

A durable café platform configured around your volume, menu, and bar flow.

Request a project quote ↓
02

Espresso grinder

E80S GbW

Mahlkönig

Fast, weight-based grinding for busy bars that need consistency across shifts.

Request a project quote ↓
03

Batch brewer

CBS-2151XTS

FETCO

A flexible batch-brew foundation for cafés, offices, and hospitality programs.

Request a project quote ↓
04

Water treatment

QC7I System

Everpure

The unglamorous essential: water designed around taste, scale protection, and service life.

Request a project quote ↓

The full system

Equipment is only one line in the drawing.

  1. 01
    Discovery

    Volume, menu, service model, utilities, space, and budget.

  2. 02
    Specification

    A right-sized equipment and water plan with room to grow.

  3. 03
    Opening

    Recipes, calibration, workflow, and team training.

  4. 04
    Support

    Coffee, follow-up training, and help when the real world happens.

Plan your setup

Tell us about the bar.

New café, equipment refresh, office program, restaurant, or a serious home setup—we’ll start with the right questions.

Your answers come directly to our roastery inbox. We usually reply within two business days.